Yame Sencha - Hatsutsumi (Loose tea) Tea ceremony

Yame Sencha - Hatsutsumi (Loose tea) Tea ceremonyThis very special 2026 shincha or new tea is limited in supply and only available until the next season. The very first and best tea leaves of the season create a sencha with heightened flavour and nutritional value characteristic of these teas. This years flavour profile consists of an ocean salt aroma with floral notes, sweet vegetal flavour and balanced finish. Packaging options explained Description Cultivar: Saemidori, Tsuyuhikari, Yabukita

This does not impact the functionality of the chasen

L275xW275 mm (Box: L150xW160xH20 mm)

flower shape inside that is enhanced with color of tea

It is used to lower the temperature of hot water for steeping teas

grassy vegetal flavour and refreshing finish

rich colours: urushi brown

it is traditionally eaten

medium-sized Mino-ware porcelain back handle teapot is great for serving two to four people

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Makes a great set with Yunomi Senchawan Teacup Mino – Hakuji (150mL) or Yunomi Senchawan Teacup Mino - Maru (100mL)

first flush

2026 first flush Japanese certified organic award winning gyokuro from Uji that is grown at high altitude